Watson produces a line of quality enrichment products designed for use in the baking and milling industry. Our broad range of Vital Mix™ enrichments cover the whole span of cereal grain products. Each product is formulated to meet specific enrichment objectives and to meet USDA regulations. All blends deliver unquestionable quality.
- Corn Enrichments
- Corn & Flour Tortilla Enrichments
- Enrichment for Degerminated Corn Meal Grits
- Pasta Enrichments
- Corn Meal Export ASCS
- Wheat Flour Enrichment
- Bolted Wheat Flour Enrichment
- Bolted Wheat Flour Enrichment
- Rice Enrichment
Mill Enrichment Products For enriching cereal grain products
| “Vital Mix Products” | Product To Be Enriched | Iron Source | Use Rate Per CWT Flour, Oz. |
|---|---|---|---|
| 100 | Corn Meal | Reduced Iron | ¼ |
| 102 | Corn Tortilla | Reduced Iron | ¼ |
| 103 | Degerminated Corn MealCorn Meal Grits | Reduced Iron | ½ |
| 104 | Degerminated Corn MealCorn Meal Grits | Reduced Iron | ¼ |
| 104FS | Degerminated Corn MealCorn Meal Grits | Ferrous Sulphate | ¼ |
| 105 | Macaroni & Noodle Products | Ferrous Sulphate | ½ |
| 106 | Macaroni & noodle Products | Ferric Orthophosphate | ½ |
| 109 | Bolted Corn Meal | Reduced Iron | ½ |
| 113 | Wheat Flour | Ferrous Sulphate | ½ |
| 116 | Rice | Ferric Orthophosphate | ¼ |
| 142 | Wheat Flour | Reduced Iron | ¼ |
Watson also manufactures a full line of bread enrichments available in two formats for convenient dosage.
Our B.E.T. products offer the convenience and ease of use of a tablet.
The other delivery system option available is our Sol-U-Pak. Sol-U-Paks are unique water soluble packets made from a completely edible and proprietary food-grade film. These unique packets offer bakers and food processors a convenient, accurate, and money-saving way to add enrichment to bread dough.
The primary advantage of Sol-U-Paks is precise control of formulation and weight when adding ingredients, which is critical for enrichment in particular.
Sol-U-Paks can be manufactured based on your batch size requirements.
Our Sol-U-Packs offer additional benefits including:
- Precisely controls ingredient delivery and weight
- Dissolves quickly in cool water under 135 degrees F
- Prevents dusting problems associated with powders
- Saves time in labor scaling
- Reduces waste or ingredient losses
More information on Sol-U-Paks is available here.
Bakery Enrichment Products For standard enrichment of baked goods
| Product | Iron Source | Use Rate Per CWT Flour |
|---|---|---|
| BETS® Bread Enrichment200/201 Tablets | Ferrous Sulphate | 1 Tablet |
| ESL® Bread EnrichmentMixture in Sol-U-Pak®(1) | Ferrous Sulphate | 1 Packet |
| ESL® RI Bread EnrichmentMixture in Sol-U-Pak®(1) | Reduced Iron | 1 Packet |
(1)Standard available for enriching 100 to 4000 lbs. of flour.
All Watson Nutritional Ingredients including our enrichment blends are shipped with a Watson Certificate of Analysis. More information on Watson’s Certificate of Analysis can be found in our quality section.
