Vitamin Oil Blends

Watson Introduces Gluten-Free Mixes for Bread and Muffins

Complete mixes from Watson shorten time to market, reduce R&D and material testing costs and eliminate the need to audit multiple vendors. The gluten content of Watson’s mixes meet celiac association standards. Using award winning science from Fayrefield FoodTec, it is now possible to produce gluten-free breads and muffins that have superior gluten-free taste and…

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Vitamin A Palmitate 1,000,000 IU/g in Corn Oil



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Clear Vitamin E Gel 653 IU / g

A liquid form of natural vitamin E, best in applications where an aqueous media is used. Each gram of product delivers 653 IU of d,alpha tocopheryl acetate.

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Beta Carotene 5 %, LD

A dark red liquid dispersion of beta carotene, formulated to spontaneously disperse in aqueous media and high water activity food matrices. It serves as a convenient, ready to use source of concentrated vitamin A, for enrichment of beverages and foods. In addition, it can serve as a food approved yellow colorant.

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Beta Carotene 22% NON GMO in Vegetable Oil (no Ascorbyl Palmitate)

22% Beta Carotene in Vegetable Oil is a terra cotta, heat stabilized, red suspension of beta carotene in a carrier of food grade vegetable oil.

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Beta Carotene 22% in Vegetable Oil

Suspension of beta carotene in vegetable oil as its carrier. Each gram of product delivers 0.22 grams of beta carotene.

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Beta Carotene 22% in Vegetable Oil

Suspension of beta carotene in vegetable oil as its carrier. Each gram of product delivers 0.22 grams of beta carotene.

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30% Beta Carotene in Vegetable Oil

Beta carotene is a synthetic compound listed by FDA as a non-certifiable color additive under 21 CFR Section 73.95 (food use). As carotene, it is also listed as a GRAS nutrient and/or dietary supplement under 21 CFR Section 182.5245.

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22% Beta Carotene in Vegetable Oil

22% Beta Carotene in Vegetable Oil is a terra cotta, heat stabilized, red suspension of beta carotene in a carrier of food grade vegetable oil.

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